I first saw these gorgeous little morsels in a pool of sunshine. They were bright orange and green and so tiny. I bit into one. Sweet and sour. I had...

and the green olive liquid lay limpid, warmed in the sun baked by heat from the orange near it constellations nearby,  beauties of black, fruit...

       Don't rush. Let's enjoy our breakfast, he said. The papers were laid out. A fresh baguette from the...

The traditional French tomato tart is on a savory crust, often with a thin layer of mustard underneath the tomatoes. So one day I was in my kitchen in...

Cooking with a French accent..