I am so enjoying making quick pickles, packing them in jars, and either giving them as gifts or popping them in the fridge for my own use. I usually...

    Last summer I had so much fun learning how to make quick pickles with the wealth of organic local farmers' market produce available....

     I have so many fond memories of a restaurant called Patricia Murphy, a grand restaurant my grandmother used to take us to...

Cooking with a French accent..