Hi everyone, My new cookbook is out and I need your help in getting the word out. I found a way to do a “flash mob” to rally everyone on Thunderclap.com…..so...

I’ve been baking more cakes lately than I have in years. It seems the more time pressure I am under with writing deadlines, the more baking cakes...

I just finished writing and editing my cookbook. And I just received this beautiful sack of fresh walnuts from California Walnuts. To make a treat to...

    I am so happy to be able to offer my new cookbook to you, which I created for the students in my cooking classes. Named after my blog, Marche...

      As you now know, I am in France in the process of working with a photographer who is turning the vision of my writing and recipes...

    I'm here! The journey has begun! To smell the air along the beach in Cannes and then to walk up to the market and find these beautiful...

Hi everyone! Summer on the East Coast for me means road trips over to the seacoast for steamed lobster, fried fish and New England Clam Chowder. There's...

Today I am preparing my seventh dish in the marathon month-long Food Challenge that I and eight other food bloggers are participating in—to celebrate...

Cooking with a French accent..