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I’ve brought together all in one place the kitchen items, cookbooks, and ingredients that I personally use and love. In essence, curating for you a collection of what I think are the very best in each category…..saving you time, giving you ideas for gifts, and hopefully delighting you with new...

I lived in the hills above Nice in the south of France for years and years and the very first thing I learned about the cuisine there is that it is not...

 Watched a passing rainstorm miles away on the horizon, while sitting on my terrace soaking up the early morning sun. I shared my breakfast with...

Just did a fun radio cooking show with Chef Luca Paris. You can hear the show if you click: http://bit.ly/a1md0s ...

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   Winning Recipe from World Chili Cookoff!!! MAUREEN’S ALMOST FAMOUS RED CHILI   Ingredients: 3...

      Hillary Davis is the author of the cookbook Cuisine Nicoise: Sun-kissed Cooking from the French Riviera (Gibbs Smith, August...

Cooking with a French accent..